Food And Beverage Services

Our Executive Chef Lilian Cardoso and talented Culinary Team have designed seasonal menus highlighting local Ontario products and sustainable seafood options. Catering at The Event Centre is exclusively supplied by our team of culinary staff and students, with a variety of styles of service to choose from to suit the needs of your event. For specific food and beverage menu options please contact us.

All of our menus are Feast ON and Oceanwise certified

Feast On - Certified taste of Ontario Ocean Wise

BREAKFAST OPTIONS

Fuel your morning or event by starting with a breakfast to impress and energize your guests. From fresh seasonal fruit and in-house baked goods to traditional hot breakfast, we have several options to perfectly suit your needs.

CLASSIC CONTINENTAL

Assorted breakfast pastries
Seasonal sliced fruit
Greek yogurt parfait with berry compote and granola
Oat muesli with dried fruits, honey & oat milk

DAYBREAK BREAKFAST

Egg, peameal & cheddar breakfast sandwich
Spinach & tofu breakfast sandwich with black salt
Assorted breakfast pastries
Seasonal sliced fruit

SUNRISE BREAKFAST

Assorted breakfast pastries
Scrambled eggs with chives
Smoked bacon
Chicken sausages
Home fries
Seasonal sliced fruit

DELUXE SUNRISE BREAKFAST

Assorted breakfast pastries
Pancakes with maple syrup
Smoked bacon
Chicken sausage
Scrambled eggs with cheddar & chives
Buttered button mushrooms
Roasted tomato
Home Fries
Seasonal sliced fruit

TKARONTO RISE

Bannock & Wild Berry Jam
Sumac Smoked Salmon
Scrambled Eggs
Sauteed Mushroom & Kale
Maple roasted squash with pumpkin seeds
Whole Fruit
Cedar, Sumac, Spruce & Berry Tea

BEVERAGE ENHANCEMENTS

Handcrafted espresso beverages
Cold pressed juices
Orange juice
Mimosa bar

All Breakfast Menus Include a selection of Fair Trade, Organic Coffee and Tea.

BREAK OPTIONS

Take a break between agenda items or host a beautiful reception in the light of our panoramic view of this spectacular city.

CLASSIC BREAK

Assorted cookies
Fresh baked loaves & pastries
Whole Fruit

CINNAMON BUN BREAK

House made cinnamon buns
with cream c
heese icing
Whole fruit

CHIPS & DIP

Corn tortilla, lavash chips &
fresh sourdough bread
Vegetable crudite
Hummus and spinach & artichoke dip

 

SWEET AND SALTY BREAK

Sweet & spicy popcorn
Salty pretzels
Assorted candies & chocolate

ENERGIZE BREAK

House-made granola bars
Coconut date energy bites
Whole Fruit

BEVERAGE ENHANCEMENTS

Handcrafted espresso beverages
Mineral Water
Sparkling Water
Soft Drinks
Cold Pressed Juices 

All Break Menus Include a selection of Fair Trade, Organic Coffee and Tea.

LUNCH & DINNER BUFFETS

Our variety of globally inspired buffet menus are the perfect complement to your event, providing variety and flexibility for your guests.

PROGRESS WORKING LUNCH

This cold lunch buffet includes:
Classic Caesar Salad
Roasted Butternut Squash Soup
Turkey Sandwich
Green Goddess Vegetable Wrap
Fresh Fruit Platter
Assorted Desserts

CENTENNIAL WORKING LUNCH

This cold lunch buffet includes:
Thai Salad
Roasted Carrot & Ginger Coconut Soup
Chicken Sandwich
Mediterranean Vegetable Wrap
Fresh Fruit Platter
Assorted Desserts

 

SOUTHEAST ASIAN BUFFET

This hot buffet includes:
Thai Salad
Coconut Green Chicken Curry
Chana Masala
Basmati Rice
Fresh Fruit Platter
Assorted Desserts

MEDITERRANEAN BUFFET

This hot buffet includes:
Greek Village Salad
Mediterranean Chicken with Tzatziki
Eggplant Parmigiana
Roasted Herb Potato
Roasted Cauliflower & Broccoli
Fresh Fruit Platter
Assorted Desserts

 

 

'DEHWIGAN BUFFET

This hot buffet includes:
Three Sister Salad
Sumac & Maple Roasted Salmon
Sauteed Kale
Roasted Squash
Wild Rice Pilaf
Fresh Fruit Platter
Assorted Desserts

Plant Based Buffet

This hot buffet includes:
Local Greens Salad
Moroccan Chickpea Salad
Plant-Based Shepherd’s Pie
Thai Green Eggplant and Tofu Curry
Basmati Rice
Vegetable Stir Fry Noodles
Fresh Fruit Platter
Assorted Vegan Desserts

All Lunch Menus Include a selection of Fair Trade, Organic Coffee and Tea and Assorted Soft Drinks.

3-COURSE MEAL

Impress your guests with multi-course meal, elegantly plated and served by our team.

 

FIRST COURSE

Choice of:
Local Greens Salad or
Chef’s Daily Vegetarian Soup

MAIN COURSE

Choice of:
Herb Cornmeal Crusted Tilapia
Sumac Roasted Salmon Filet
Braised Beef Brisket
Chicken Supreme
Crispy Falafel
Mushroom Agnolotti
Three Cheese Ravioli

DESSERT

Choice of:
Creme Brûlée or
Coconut Panna Cotta

All 3-Course Menus Include freshly baked breads, a selection of Fair Trade, Organic Coffee and Tea and Assorted Soft Drinks.

RECEPTION OPTIONS

We have a large selection of hors d’oeuvres, platters, food stations and bar packages to offer for reception style events.  Please speak to an event coordinator for more information on options that will suit the unique needs of your event!

Book your next event

Interested in booking the Centennial College Event Centre?

Click here to get in touch with a member of our team for more information on how our staff and students can to create a memorable experience for you and your guests.

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